Classic and Delicious

Gluten Free Samoas Brownies Recipe

Decadent Gluten Free Samoas Brownies are everyone’s favorite cookie in brownie form. They’re rich and full of that chocolate, coconut, and caramel flavor you love.

Everybody loves a good Girl Scout cookie. But for those who are gluten free, they’ve been off limits. While they do have two new gluten free flavors, the Samoas (or Caramel DeLites as you might call them) are not.

And lets be real, if it’s not a Samoa or Thin Mint, it’s not worth eating!

Gluten Free Samoas Brownies Recipe Story

1

Preheat oven to 325°F and line a 9x9 inch metal baking pan with parchment paper

2

In a large bowl, whisk together the sugar, cocoa powder, flour, xanthan gum, baking soda, salt, and cornstarch.

Click Below for All Recipes Plus More

More Great Gluten Free Recipes