Classic and Delicious

Easy Gluten Free Peach Cobbler (Dairy Free Option)

This easy Gluten Free Peach Cobbler recipe is a delicious dessert with a dairy free option. Fresh summer peaches star in this simple gluten free dessert!

Fresh peach cobbler recipe is the perfect summer dessert! Juicy, ripe peaches are tossed with cinnamon and sugar and then baked with a crisp, buttery biscuit layer on top.

It’s an easy recipe that packs a flavor punch and is just the type of sweet gluten-free desserts you’re looking for.

Easy Gluten Free Peach Cobbler Story


Preheat oven to 375°F and grease an 8” baking dish lightly with nonstick spray.


In a large bowl, combine the sliced peaches, granulated sugar, cornstarch, and ground cinnamon. Gently toss until the peaches are coated evenly. Set the peach mixture aside while you prepare the topping.

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