Classic Gluten Free

Best Gluten-Free Chocolate Cake Recipe

This is the best gluten-free chocolate cake recipe out there. It’s moist, rich, and is incredibly easy to make. You won’t believe this cake is gluten-free! There’s a dairy-free option too!

The great thing about a stellar chocolate cake recipe is that you can do a lot with it. The chocolate cake is the perfect base for all different kinds of flavor combos you’d like.

This cake recipe is one of those classic recipes that you’ll want to keep on hand, you’ll definitely be making it again and again.

How to Make Gluten Free Chocolate Cake

Ingredients

All-purpose gluten-free flour blend  Cocoa powder Milk Avocado oil or canola oil Eggs Hot coffee Unsweetened cocoa powder Heavy whipping cream Powdered sugar

Combine the dry ingredients and whisk together. Then, combine the wet ingredients and whisk together until blended into a large bowl.

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Pour the wet ingredients into the dry ingredients. Mix them until completely combined.

Pour in the hot coffee and mix until incorporated.

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