4 - Ingredient

Easy Gluten-Free Dinner Rolls Recipe

Soft gluten free rosemary rolls are flavored with fresh rosemary. These easy gluten free dinner rolls pair well with any holiday meal or Sunday dinner!

These gluten free rosemary rolls are my same recipe for gluten free dinner rolls that everybody loves except they’re flavored with fresh rosemary.

It’s a wonderful savory flavor to add to yeast breads that pairs well with any meal.

Soft Gluten Free Rosemary Rolls Story

Add yeast and granulated sugar to bowl of stand mixer.  Slowly pour in milk. Let the yeast mixture sit for 15 minutes to “bloom”.



Add all of the dry ingredients together and whisk until combined. Whisk in the chopped rosemary and then set the dry ingredients aside.

After the yeast has bloomed, add the honey, egg and avocado oil to the yeast/milk. Mix on medium-low speed to combine.


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