Easy Gluten Free

These gluten free pumpkin muffins are the perfect fall breakfast but you can enjoy them any time of the year! Tender muffins full of pumpkin and spice!

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Gluten Free Pumpkin Muffins Pumpkin, pumpkin, pumpkin. I’m obsessed.

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I used to have this rule where I wouldn’t eat or make anything pumpkin before October 1st. Weird, I know.

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That rule flew out the window when I had a Pumpkin Spice Latte as soon as I could.

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How to Make Gluten Free Pumpkin Muffins

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Preheat the oven and line a muffin tin with 12 paper liners or spray with non-stick spray.

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2

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Stir together the wet and dry ingredients until combined and then transfer the batter to the prepared muffin tin, dividing the batter evenly between

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Click Below for the Full Recipe

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More Great Gluten Free Recipes

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