Classic and Delicious

Gluten Free Oreo Truffles

Chocolate covered gluten free Oreo truffles make an easy, no-bake dessert. These truffles have a soft creamy interior with a satisfying chocolate coating.

These Gluten Free Oreo Truffles have a soft, gooey and decadent chocolate interior. It’s creamy, smooth and everything you want a truffle to be.

The chocolate coating is optional, but definitely recommended. Alternatively, you can roll the truffles in more crushed chocolate cookie crumbs. I think the chocolate coating makes them a little bit more special, especially if you’re making these for holiday gifts or to bring or serve at a party.

Gluten Free Oreo Truffles (Easy, No-Bake Dessert) Story


Add the chocolate sandwich cookies to a food processor and pulse until all the cookies are crushed into crumbs. Cut the cream cheese into the crumbs and pulse until completely combined.


Scoop the mixture into balls about 2 inches big and drop onto a parchment or silicon mat lined cookie sheet. They should be about the size of a ping pong ball. I used a medium cookie scoop filled 2/3 of the way and got 18 truffles.

Click Below for All Recipes Plus More

More Great Gluten Free Recipes