Classic and Delicious

Pineapple Glazed Ham

This Pineapple Glazed Ham is covered in a smoky, slightly spicy rub then smothered in a sweet glaze made from Del Monte Gold® Extra Sweet Pineapple. It’s a perfect fall, Christmas, or winter dinner – especially when feeding a crowd!

Ham is such a great meal for these final fall days, it’s a pretty traditional Christmas meal, and is great all winter long

This pineapple glazed ham recipe will be sure to please any guests with it’s flavor-filled smoky, kicked up rub and sticky sweet pineapple glaze.

Pineapple Glazed Ham Recipe Story


Let the ham sit at room temperature for at an hour before baking to help it come to room temperature. Preheat oven to 325 degrees and place the ham face down in a roasting pan or large cast iron skillet.


Combine all the rub ingredients in a small bowl and rub on all sides of the ham.

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