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Nightshade Free Gluten Free Flour Mix

4.53 from 259 ratings
This nightshade free gluten free flour mix has become my go-to flour for gluten free baking. It works wonderfully in cakes, muffins, and quick breads.
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 3 cups
By: Sharon Lachendro
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Ingredients

  • 1 C white rice flour
  • 1 C brown rice flour
  • 2/3 C arrowroot starch
  • 1/3 C tapioca starch

Instructions

  • Add all flours to a bowl and whisk together until combined. Store the flour mix in an airtight container at room temperature.
  • Recipe can be doubled or tripled.

Recommended Products

All-Clad Measuring Cups
Pyrex Smart Essentials 4-qt Mixing Bowl
Silicone Baking Utensils
Pyrex Storage 4-Cup Round Dish with Dark Blue Plastic Cover, Clear (Pack of 2 Containers)

Nutrition Information

Serving: 1g | Calories: 337kcal | Carbohydrates: 77g | Protein: 4g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 5mg | Potassium: 158mg | Fiber: 3g | Sugar: 0.4g | Calcium: 17mg | Iron: 1mg

Disclaimers

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Facts are estimated and aren't always accurate. Please consult a doctor or nutritionist if you have special dietary needs.

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