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Chocolate Dipped Fritos (aka Fritos Jets) are a delicious salty-sweet snack! They're great for parties! Easy recipe from @whattheforkblog | whattheforkfoodblog.com | gluten free snacks | appetizers | chocolate covered | sweet and salty | chips | Sponsored by Frito Lay | snack foods | easy snacks | no-bake recipes

Chocolate Dipped Fritos aka Fritos Jets

4.56 from 9 ratings
These Chocolate Dipped Fritos (aka Fritos Jets) make a really simple and easy snack that any one will love. The salty-sweet combo can't be beat!
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 5
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Ingredients

  • 1 regular sized bag Fritos
  • 1 1/2 cups semi sweet chocolate chips
  • 2 teaspoons coconut oil

Instructions

  • Line a baking sheet with wax paper or parchment paper and set aside.
  • Add the chocolate chips and coconut oil to a microwave safe bowl. Melt on 50% power for 1 minute. Stir well then melt at 50% power for 30 seconds. Stir again and continue melting at 50% power for 20 second intervals until melted, stirring each time.
  • Dip the Fritos in the melted chocolate and set on the lined baking sheet. Repeat until all Fritos are dipped. Place the baking sheet in the freezer for 5 minutes until the chocolate is set.
  • Serve immediately or store in an air-tight container until ready to serve. 

Notes

  1. Use dairy free chocolate chips to make these dairy free + vegan.
  2. You can sub vegetable oil or vegetable shortening for the coconut oil.
  3. Keep in mind that chocolate will melt in hot temperatures so store accordingly.

Nutrition Information

Serving: 1g | Calories: 327kcal | Carbohydrates: 28g | Protein: 3g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.04g | Cholesterol: 3mg | Sodium: 6mg | Potassium: 306mg | Fiber: 4g | Sugar: 20g | Vitamin A: 27IU | Calcium: 34mg | Iron: 3mg

Disclaimers

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Facts are estimated and aren't always accurate. Please consult a doctor or nutritionist if you have special dietary needs.

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