Creamy, chocolatey, nutty Nutella Overnight Oats are a delicious way to start your day.
Nutella Overnight Oats
Fact: I love overnight oats.
Fact: I heart Nutella.
Fact: Oatmeal is good for you.
Fact: It is a magical ingredient.
Fact: Nutella and oatmeal taste wonderful together.
See where I’m going here? You need these Nutella Overnight Oats in your life. You really do. Especially if you’ve been wondering how to work more Nutella into your breakfast without feeling too guilty about it.
I have a slight obsession with overnight oats. I’ve got two different kinds in my fridge right now as I’m typing this. Of course Nutella overnight oats are one of them.
If you’re not an overnight oats kind of person yet, try these! It’s a great starting place because, hello, Nutella. So. Good. It kind of makes you feel like you’re eating dessert instead of breakfast. And there ain’t nothin’ wrong with that!
Make them, eat them, enjoy them!
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Nutella Overnight Oats
Ingredients
- 1 1/2 C certified gluten-free oats
- 1 1/4 C milk
- 1/4 C Nutella
- toasted hazelnuts optional
Instructions
- Mix oats and Nutella until combined. Stir in milk and mix well. Refrigerate oats overnight. Before serving, mix in toasted hazelnuts.
Notes
Nutrition Information
Disclaimers
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Facts are estimated and aren’t always accurate. Please consult a doctor or nutritionist if you have special dietary needs.
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