Gluten Free Cranberry Banana Bread

Name: Gluten Free Cranberry Banana Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 2 cups 260 g Gluten Free Flour Blend (see notes); ¾ teaspoon xanthan gum; 1 teaspoon aluminum-free baking powder; ½ teaspoon baking soda; ½ teaspoon fine sea salt; ½ cup 97 g granulated sugar; 1 cup 125 g dried cranberries; ½ cup 60 g chopped walnuts; 1 cup 230 g mashed banana; 2 large eggs (room temperature); ½ cup 112 g light brown sugar; 2/3 cup 158 ml milk, room temperature (regular or dairy free); 1/3 cup 80 ml avocado oil; 1 tsp pure vanilla extract