Gluten Free Cadbury Snowball Cookies

Name: Gluten Free Cadbury Snowball Cookies
Prep time: 20 min
Cook time: 12 min
Total time: 1472 min
Ingredients: 2 ¼ cups all-purpose gluten free flour, (see note 1); 3/4 teaspoon xanthan gum ((omit if your flour blend contains it)); 1/2 teaspoon baking soda; 1/4 teaspoon baking powder; 1/2 teaspoon fine sea salt; 1/2 cup Unsalted Butter, (melted but not hot); 1/4 cup Shortening; 3/4 cup Light Brown Sugar, (packed); 1/4 cup Granulated Sugar; 2 Large Eggs, (room temperature); 1 1/2 teaspoons Pure Vanilla Extract; 1 cup Cadbury Snowballs (plus more for topping (see notes)); 1/2 cup Semi-Sweet Chocolate Chips

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By: Author Sharon Lachendro

Posted on December 17, 2025

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