How to Make Chocolate Cake Pops

Name: How to Make Chocolate Cake Pops
Prep time: 30 min
Total time: 30 min
Ingredients: 1 recipe Gluten Free Chocolate Cake (baked and cooled completely); 4 cups Chocolate Frosting; 24 ounces Chocolate Candy Melts ((2 packages) or semi-sweet chocolate chips); 60 Lollipop Sticks; Gluten Free Sprinkles (optional)

4.67 from 12 ratings

By: Author Sharon Lachendro

Posted on Published: January 14, 2019 - Last updated: January 18, 2025

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