Gluten Free Banana Bars Recipe

Name: Easy Gluten Free Banana Bars Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 Cups all-purpose gluten free flour (see notes); 3/4 teaspoon xanthan gum (omit if your flour blend contains it); 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon fine sea salt; 1/2 Cup granulated sugar; 1 Cup mashed banana; 1/2 Cup light brown sugar; 1/3 Cup avocado oil (or canola oil); 2 large eggs (room temperature); 2/3 Cup milk (dairy free or regular milk, room temperature); 1 teaspoon pure vanilla extract

4.67 from 24 ratings

By: Author Sharon Lachendro

Posted on Published: December 28, 2024 - Last updated: January 18, 2025

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