These Gluten Free Halloween Treats are perfect for a Halloween party. Spook-tacular desserts are decorated like monsters, spiders, ghosts, mummies, and more!
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Gluten Free Halloween Treats
You’ll have the tastiest and spookiest dessert table around with these fantastic gluten free Halloween desserts.
Allergy-friendly treats are so important to have on hand for inclusive Halloween parties for children and adults with food allergies.
These fun treats and gluten-free desserts are easy to make with simple decorations and are perfect for those with dietary restrictions for a gluten sensitivity or celiac disease.
Have a safe and Happy Halloween!
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Tips for Working with Candy Melts
Candy melts and white chocolate can be a little tricky to work with. Sometimes it doesn’t melt correctly and will be clumpy.
Adding vegetable oil can help smooth it out for a better dipping consistency. I start by adding a teaspoon of oil and stir it in. Continue to add a teaspoon at a time until your melted candy reaches the right consistency.
As you can see in the photo above, the orange candy melts need a little oil to make a smoother consistency, and the green is ready to dip.
Just be aware that you want to add as little as possible so it doesn’t become too oily.
Gluten Free Halloween Cupcakes
Gluten-Free Halloween Cookies
This recipe can be used to make any cutout gluten-free Halloween sugar cookies. Make the dough as directed and use any halloween cookie cutters you’d like.
These spooky spider cookies are made with gluten free peanut butter blossom cookies but are topped with a peanut butter cup instead of a Hershey’s Kiss. Melted chocolate is used to make the spider legs and they’re finished with homemade candy eyes.
These Mummy Macarons are made with basic French Macarons and filled with a delicious maple cinnamon filling. They’re spooky sweet and so much fun for a party!
Slice and bake gluten free sugar cookies that taste just like the Pillsbury Ready To Bake Sugar Cookies (with the fun holiday imprints) are fun festive treats. There’s no actual candy corn in the recipe.
Instead, the sugar cookie dough is colored to look like candy corn to help you get into the Halloween spirit!
Don’t let these cookies put a spell on you! They’re inspired by Sanderson Sister’s spell book – it’s all just a bunch of Hocus Pocus.
No Bake Halloween Desserts
Classic gluten free rice krispies treats are dipped in colored white chocolate and decorated to look like little monsters. These sweet treats are scary good and easy to make!
Rice Krispie Treats are made with gluten free crispy rice cereal and flavored with pumpkin spice. They’re perfect for fall and the Halloween season.
It’s the perfect balance of sweet and salty!
Jello cups are always a fun treat to eat! This candy corn version is made with layers of lemon jello and orange jello and are topped with whipped cream.
Panna Cotta Eyeballs are one of the creepiest dessert recipes on this list. You’ll love these gross eyes if you’re going for a gory Halloween theme.
Chocolate Popcorn Balls are decorated for Halloween 4 different ways: Monsters, Ghosts, Spiders, and with Halloween sprinkles.
Granny Smith Apples are dipped in white chocolate and splattered with edible “blood”. They’re creepy and beautiful and you’re sure to be in for a frightfully good time making these!
Chocolate Covered Oreos are decorated to look like bats, mummies, and monsters. They taste just as delicious as they look!
Be sure to use gluten free Oreos.
This Zombie Brain is made with a freaky-fun brain mold and decorated with homemade gummy worms and spiders. If you’re into creepier Halloween desserts, this is the one for you!
Halloween Cakes and Pies
A deep, rich Black Velvet Cake is a naturally colored gluten free chocolate cake. It’s frosted with black frosting and makes a great blank canvas for edible Halloween decorations.
These Mummy Hand Pies are made with gluten free pie crust and filled with strawberry jam. They’re so cute but not too cute to eat and have the perfect amount of spook factor!
Halloween Brownies and Bars
Mummy Brownies are an easy Halloween dessert. They’re made with the best gluten free brownies and decorated with melted white chocolate.
Sweet and simple gluten free sugar cookie bars are decorated with orange buttercream and topped with gluten free Halloween Sprinkles. They’re super easy gluten-free Halloween treats to make!
Made with a no-bake cheesecake filling and a chocolate crust, this is the perfect make-ahead dessert. These creepy cheesecake bars are naturally colored and made without artificial colors!
Fudge Pumpkin Brownies are made with pumpkin puree. Their flourless brownies are made with simple ingredients and flavored with pumpkin pie spice for some healthy Halloween snacks.
Well, healthy-ish when compared to Halloween candy!
Halloween Cake Pops
These little ghosts are perfect for young kids who love cake pops. There are instructions to decorate them like pumpkins too!